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Course Catalog

HIST 599 Master's Thesis 0 Credit
Provides a non-credit framework for the continuous monitoring and collegial discussion of MA students' thesis research and writing, which they are expected to accomplish under the supervision of a Faculty member from the relevant field over the second year of their course-work.
Last Offered Terms Course Name SU Credit
Fall 2022-2023 Master's Thesis 0
Spring 2021-2022 Master's Thesis 0
Fall 2021-2022 Master's Thesis 0
Spring 2020-2021 Master's Thesis 0
Fall 2020-2021 Master's Thesis 0
Spring 2019-2020 Master's Thesis 0
Fall 2019-2020 Master's Thesis 0
Spring 2018-2019 Master's Thesis 0
Fall 2018-2019 Master's Thesis 0
Spring 2017-2018 Master's Thesis 0
Fall 2017-2018 Master's Thesis 0
Spring 2016-2017 Master's Thesis 0
Fall 2016-2017 Master's Thesis 0
Spring 2015-2016 Master's Thesis 0
Fall 2015-2016 Master's Thesis 0
Spring 2014-2015 Master's Thesis 0
Fall 2014-2015 Master's Thesis 0
Spring 2013-2014 Master's Thesis 0
Fall 2013-2014 Master's Thesis 0
Spring 2012-2013 Master's Thesis 0
Fall 2012-2013 Master's Thesis 0
Spring 2011-2012 Master's Thesis 0
Fall 2011-2012 Master's Thesis 0
Spring 2010-2011 Master's Thesis 0
Fall 2010-2011 Master's Thesis 0
Spring 2009-2010 Master's Thesis 0
Fall 2009-2010 Master's Thesis 0
Spring 2008-2009 Master's Thesis 0
Fall 2008-2009 Master's Thesis 0
Spring 2007-2008 Master's Thesis 0
Fall 2007-2008 Master's Thesis 0
Spring 2006-2007 Master Thesis 0
Fall 2006-2007 Master Thesis 0
Spring 2005-2006 Master Thesis 0
Fall 2005-2006 Master Thesis 0
Spring 2004-2005 Master Thesis 0
Fall 2004-2005 Master Thesis 0
Spring 2003-2004 Master Thesis 0
Fall 2003-2004 Master Thesis 0
Spring 2002-2003 Master Thesis 0
Fall 2002-2003 Master Thesis 0
Spring 2001-2002 Master Thesis 0
Fall 2001-2002 Master Thesis 0
Spring 2000-2001 Master Thesis 0
Fall 2000-2001 Master Thesis (HIST698) 0
Spring 1999-2000 Master Thesis (HIST698) 0
Prerequisite: __
Corequisite: __
ECTS Credit: 35 ECTS (35 ECTS for students admitted before 2013-14 Academic Year)
General Requirements: